The beauty of the OrganoGold brand of tea and coffee is that is tastes better than everything else on the market. There is no another brand that tastes that good, and there is not another brand that has been cultivating the same land for decades at a time. The normal competition are using pesticides and additives to make their coffees or teas sit on a shelf, but the people at OrganoGold are making natural products that are very easy to drink. The company has a reputation for flavor, and that rules above all other things.
OrganoGold is manged in a really interesting wy by their CEO named Bernardo Chua. He has people run shops out of their homes that sell his products, and he sells the products to the people who do sales for him. He does not need to have a retail license, and he makes sure that the company has a stockpile of products his salespeople can sell all over the world. This is not the normal way tea or coffee is sold, but it works for OrganoGold. Bernardo is on LinkedIn which has his full list of credentials, otherwise you can read more about Bernie on CrunchBase.
OrganoGold shop owners get to convince all their customers that the brand tastes better, and they can get their customers to buy the same products over and over again without any kind of hesitation. This is how both sides make money, and it just make the name of OrganoGold that much more popular. It has been spreading like wildfire across Asia, but it is spreading in other parts of the world because of Internet culture.
Someone who wants to try OrganoGold for the first time can taste the difference because it tastes like the soil where it is grown. The Philippines are islands in the middle of the Pacific that have really different soil, and it is easy to taste when people get a glass or a cup of OrganoGold. The flavor difference is so stark that anyone who was drinking something with additives or pesticides will stop that as soon as they can.
OrganoGold is staking its whole name on flavor because they have always had the upper hand in flavor. The company has been doing things the same way for a long time, and they prefer to stick with flavor over gimmicks.